70% Dark Chocolate and Pecans-Sweetened with Maple Syrup. 60 gr. Bar
Crafted from fine aroma cacao sourced from the Ecuadorian Amazon and grown by the native KALLARI community, this chocolate bar is a true expression of origin and craftsmanship. Made locally with organic maple sugar, it offers a naturally smooth sweetness that complements the rich depth of the cacao.
Studded with crunchy, locally sourced organic pecans, each bite delivers a perfect balance of texture and flavor—earthy, nutty, and exquisitely satisfying.
Pairing suggestions: Enjoy it with a glass of red wine, a cup of brewed cacao, or alongside aged cheeses for a refined tasting experience.
